Add a crispy crumble, why not?

You don't need a long list of ingredients to add a special touch to your muffins. A simple handful of crumble is enough to transform a homemade muffin into a bakery-style treat.

Prepare your favorite MUFF mix as usual, and while the oven preheats, simply combine:

• ⅓ cup rolled oats
• ¼ cup flour
• ¼ cup brown sugar
• 3 tbsp cold butter, cut into small cubes
• ½ tsp cinnamon (optional)

Mix with your fingertips until you get a sandy texture. Sprinkle a small amount over each muffin before baking. Don't press your crumble down too much: a few larger pieces will create a crispier, more irregular topping... just like bakery muffins.

Want to make it even more indulgent? Add some nuts or seeds on top for extra crunch.

Happy cooking!

Virginie :)